Effectiveness of different methods for the extraction of principle actives and phytochemicals content in medicinal herbals / Efectividad de diferentes métodos para la extracción de principios activos y contenido de fitoquímicos en hierbas medicinales

In this present study, we investigated the influence of various extraction methods including maceration, sonication, infusion, decoction, and microwave extraction, on the chemical and biological potential of phytochemicals extracted from three medicinal plants (Ageratum conyzoides, Plantago majorand Arctium lappa L). The results were subsequently analyzed by variance analysis. Our results suggested that sonication is the most effective extraction method among the five methods tested herein, for the extraction of phytochemicals that have a high antioxidant potential and high phenolic content. The three plants employed for this study had a high concentration of flavonoids and phenolics which was compatible with the chemosystematics of the species. All the samples possessed a Sun Protection Factor (SPF) of less than 6. Interestingly, a maximum reaction time of approximately 20 min was noted for the complexation of AlCl3 with the flavonoids present in the phytochemical extract during analyses of the kinetic parameters. We finally identified that the Ageratum conyzoides extract, prepared by sonication, possessed a significant pharmacological potential against hepatocarcinoma tumour cells, whose result can guide further studies for its therapeutic efficacy.

En el presente estudio, investigamos la influencia de varios métodos de extracción, incluyendo maceración, sonicación, infusión, decocción y extracción por microondas, sobre el potencial químico y biológico de los fitoquímicos extraídos de tres plantas medicinales (Ageratum conyzoides, Plantago majory Arctium lappa L). Los resultados se analizaron posteriormente mediante análisis de varianza. Nuestros resultados sugieren que la sonicación es el método de extracción más eficaz entre los cinco métodos aquí probados, para la extracción de fitoquímicos que tienen un alto potencial antioxidante y un alto contenido fenólico. Las tres plantas empleadas para este estudio tenían una alta concentración de flavonoides y fenólicos que era compatible con la quimiosistemática de las especies. Todas las muestras poseían un factor de protección solar (SPF) menor a 6. Curiosamente, se observó un tiempo máximo de reacción de aproximadamente 20 min para la complejación de AlCl3con los flavonoides presentes en el extracto fitoquímico durante los análisis de los parámetros cinéticos. Finalmente, identificamos que el extracto de Ageratum conyzoides, elaborado por sonicación, posee un importante potencial farmacológico frente a las células tumorales del hepatocarcinoma, cuyo resultado puede orientar nuevos estudios sobre su eficacia terapéutica.

Nematicidal potential of essential oils of Ageratum fastigiatum, Callistemon viminalis and Schinus terebinthifolius / Potencial nematicida de óleos essenciais de Ageratum fastigiatum, Callistemon viminalis e Schinus terebinthifolius

Some essential oils are rich in nematicidal compounds and can be used for the management of plant-parasitic nematodes. Laboratory and field studies aiming to evaluate the efficiency of this compounds are necessary. The objective of this research was to assess the nematicidal potential of essential oils from leaves of Ageratum fastigiatum and Callistemon viminalis, and green and mature fruits of Schinus terebinthifolius on the root-knot nematode Meloidogyne javanica. In laboratory, the essential oil of S. terebinthifolius green fruits reduced hatching by more than 80% and increased juvenile mortality by 300% when compared to Tween 20 + water. In the field, none of the essential oils controlled M. javanica in lettuce. In conclusion, the essential oil of S. terebinthifolius green fruits reduces the egg hatching and kills J2 of M. javanica in laboratory. In an infested field with an average of 555 J2/100 cm3 of soil, the application of the essential oils of S. terebinthifolius, C. viminalis and A. fastigiatum does not control M. javanica in lettuce.

Alguns óleos essenciais são ricos em compostos nematicidas e poderiam ser usados no manejo de fitonematoides. Estudos laboratoriais e de campo que visam avaliar a eficiência desses compostos são necessários. O objetivo desta pesquisa foi avaliar o potencial nematicida de óleos essenciais de folhas de Ageratum fastigiatum e Callistemon viminalis e frutos verdes e maduros de Schinus terebinthifolius sobre o nematoide de galhas Meloidogyne javanica. Em laboratório, o óleo essencial de frutos verdes de S. terebinthifolius reduziu mais de 80% a eclosão e aumentou em 300% a mortalidade de juvenis em comparação com Tween 20 + água. No campo, nenhum óleo essencial controlou M. javanica em alface. Em conclusão, o óleo de frutos verdes de S. terebinthifolius reduz a eclosão e mata J2 de M. javanica em laboratório. Em campo com infestação média de 555 J2/100 cm3 de solo, a aplicação dos óleos essenciais de S. terebinthifolius, C. viminalis e A. fastigiatum não controla M. javanica em alface.

Clinodiplosis agerati (Diptera, Cecidomyiidae), a new galling species associated with Ageratum conyzoides (Asteraceae) from Brazil / Clinodiplosis agerati (Diptera, Cecidomyiidae), uma nova espécie galhadora associada a Ageratum conyzoides (Asteraceae) do Brazil

Abstract Clinodiplosis agerati, a new galling species that induces stem galls on Ageratum conyzoides (Asteraceae) is described and illustrated (larva, pupa, male, female and gall) based on material collected in Minas Gerais, Brazil. The new species is compared with the other Neotropical species. This is the first record of the Clinodiplosis in Ageratum.

Resumo Clinodiplosis agerati, uma nova espécie cecidógena que induz galhas caulinares em Ageratum conyzoides (Asteraceae) é descrita e ilustrada (larva, pupa, macho, fêmea e galha) com base em material coletado em Minas Gerais, Brasil. A nova espécie é comparada com as outras espécies neotropicais. Este é o primeiro registro de Clinodiplosis em Ageratum.

Actividad antioxidante de extractos de diferente polaridad de Ageratum conyzoides L / Antioxidant activity of different polarity extracts from Ageratum conyzoides L

The present study aimed to investigate the antioxidant activity of extracts of different polarity of the species Ageratum conyzoides L., evaluating by different spectrophotometric methods: ABTS•+, DPPH•, FRAP and ORAC. Extracts of A. conyzoides L., showed good antioxidant activity in the methodologies evaluated. The extract was the most active of ethyl acetate (ACExtA) which showed the best evaluated values techniques with higher power as determined by the assay values of TEAC ORAC = 494048.95 +/- 29695.80 uMol Trolox/100g sample. Measurements of antioxidant activity by different techniques offer advantages in terms of predicting the in vitro antioxidant capacity of this plant, it is also recommended to explore the structural characteristics of the compounds present in the ethyl acetate extract of the plant with to explore the potential benefits and possible mechanisms of action of new antioxidants...

El presente trabajo tuvo como objetivo investigar la actividad antioxidante de extractos de diferente polaridad de la especie Ageratum conyzoides L., mediante la evaluación por diferentes métodos espectrofotométricos: ABTS•+, DPPH•, FRAP y ORAC. Los extractos de A. conyzoides L., presentaron una buena actividad antioxidante en las metodologías evaluadas. El extracto más activo fue el de acetato de etilo (ACExtA), que presentó los mejores valores por las técnicas evaluadas con la mayor potencia determinada por el ensayo ORAC con valores de TEAC = 494048,95 +/- 29695,80 uMol Trolox/100g muestra. Las mediciones de la actividad antioxidante por diferentes técnicas, ofrecen ventajas en términos de la predicción de la capacidad antioxidante in vitro de esta planta, además se recomienda explorar las características estructurales de los compuestos presentes en el extracto de acetato de etilo de esta planta con el fin de investigar los beneficios potenciales y los mecanismos de acción de posibles nuevos antioxidantes...

Fungicidal activity and constituents of Ageratum conyzoides essential oil from three regions in São Paulo state, Brazil / Atividade fungicida e constituintes químicos do óleo essencial de Ageratum conyzoides de três regiões do estado de São Paulo, Brasil

The chemical composition and antifungal activity of the Ageratum conyzoides essential oils, obtained from the leaves collected in Ibiúna (1), Ribeirão Pires (2) and Campinas (3) in the São Paulo state, Brazil, were investigated. The essential oils were obtained from A. conyzoides leaves by hydrodestilation and analyzed by GC/MS. The chemical composition of the A. conyzoides oil collected in Ribeirão Pires and Ibiúna consisted mainly of precocene I and II. The essential oil from leaves collected in Campinas had only traces of precocene II and a highest proportion of precocene I, α-humulene and (E)-caryophyllene than the oils (1) and (2). The Aspergillus flavus growth was inhibited by essential oils (1) and (2) at 60 and 64%, respectively, and the oil (3) was inactive. On the other hand, the three essential oils inhibited the sporulation of the fungus for more than 120 days. The essential oils of leaves collected in sites that show similarities in the latitude, altitude and average temperatures, as Ribeirão Pires and Ibiúna, showed chemical composition and antifungal activity similar, either, which showed the importance of geo-ecological factors in production of metabolites of the plant.(AU)

A composição química e a atividade antifúngica do óleo essencial de folhas de Ageratum conyzoides, coletadas em Ibiúna (1), Ribeirão Pires (2) e Campinas (3) no estado de São Paulo, foram investigadas. Os óleos essenciais foram obtidos a partir de folhas de A. conyzoides por hidrodestilação e analisados ​​por CG/EM. A composição química do óleo essencial de A. conyzoides coletadas em Ribeirão Pires e Ibiúna consiste principalmente de precoceno I e II. O óleo essencial das folhas coletadas em Campinas possui apenas traços de precoceno II e uma maior proporção de precoceno I, α-humuleno e (E)-cariofileno quando comparado com os óleos (1) e (2). O crescimento de Aspergillus flavus foi inibido pelos óleos essenciais (1) e (2) em 60 e 64%, respectivamente, enquanto que o óleo (3) foi inativo. Por outro lado, os três óleos essenciais inibiram a esporulação do fungo por mais de 120 dias. Os óleos essenciais de folhas coletadas em locais que mostram semelhanças na latitude, altitude e temperatura média, como Ribeirão Pires e Ibiúna, mostraram composição química e atividade antifúngica semelhante. Isso mostrou a importância dos fatores geo-ecológicos na produção de metabólitos da planta.(AU)

Composição química e toxicidade de óleos essenciais para o pulgão-verde Schizaphis graminum (Rondani, 1852) / Chemical composition and toxicity of essential oils to the green-aphid Schizaphis graminum (Rondani, 1852)

Este trabalho teve como objetivo identificar e quantificar os constituintes dos óleos essenciais de Illicum verum, Ageratum conyzoides, Piper hispidinervum e Ocotea odorifera, bem como avaliar a toxicidade para o pulgão-verde Schizaphis graminum. A qualificação dos constituintes foi realizada por meio de um cromatógrafo gasoso + espectrômetro de massas, e a quantificação, por um cromatógrafo gasoso + detector de ionização de chama, ambos com uma coluna DB5. O método de hidrodestilação promoveu um rendimento (p/p) de 3,81% para I. verum, 0,46% para A. conyzoides, 2,85% para P. hispidinervum e 0,68% para O. odorífera. Já os componentes majoritários foram: precoceno (87,0%) e (E)-cariofileno (7,1%) para A. conyzoides; (E)-anetol (90,4%), limoneno (2,6%) e metil-chavicol (1,3%) para I. verum; metil-eugenol (81,2%) e safrol (10,6%) para Ocotea odorífera; e safrol (82,5%) e α-terpinoleno (13,4%) para P. hispidinervum. Pelos testes de toxicidade aguda (24 horas) com folhas de sorgo ou papel-filtro contaminados, verificou-se que o óleo de A. conyzoides foi o mais tóxico para o pulgão, com CL50 de 7,13 e 7,08 µL óleo/cm2 respectivamente, seguido por O. odorifera com CL50 de 11,80 e 103,00 µL óleo/cm2 respectivamente; I. verum de 51,80 µL óleo/cm2 em ambos os substratos; e o menos tóxico foi o óleo essencial de P. hispidinervum, com CL50 de 62,50 e 143,00 µL óleo/cm2, respectivamente. Dessa maneira, sugere-se que o uso dos óleos essenciais pode representar uma nova ferramenta em programas de manejo integrado de pragas.(AU)

The aim of this study was to assess the chemical composition of essential oils of Illicum verum, Ageratum conyzoides, Piper hispidinervum and Ocotea odorífera, as well as their toxicity to the green-aphid Schizaphis graminum. Compound identification was carried out with gas chromatography + mass spectrometry, and quantification with gas chromatography + flame ionization detector, both with DB5 column. The hydrodistillation process promoted oil yield of 3.81% for I. verum; 0.46% for A. conyzoides; 2.85 % for P. hispidinervum; and 0.68 % for O. odorífera. The major components from the oils of A. conyzoides was precocene (87.0%) and (E)-caryophyllene (7.1%); (E)-anethol (90.4%), limonene (2.6%) and methyl-chavicol (1.3%) for I. verum; methyleugenol (81.2%) and safrole (10.6%) for O. odorifera; and safrole (82.5%) and α-terpinolene (13.4%) for P. hispidinervum. The acute toxicity test (24 hours) performed by contact in sorghum leaves or contaminated filter-paper showed that the higher toxicity occur with essential oils of A. conyzoides, with LC50 of 7.01 and 7.01 µg oil/cm2, respectively; followed by O. odorifera, with LC50 of 17.10 and 66.70 µg oil/cm2, respectively; I. verum, with LC50of 66.40 and 65.40 µg oil/cm2, respectively; and low toxicity was observed for the P. hispidinervum essential oil, with LC50 of 64.00 and 143.00 oil/cm2, respectively. With the results obtained in this research, we can state that the use of these essential oils can be a new tool in integrated pest management.(AU)

Atividade antibacteriana in vitro de quatro espécies vegetais em diferentes graduações alcoólicas / In vitro antibacterial activity of four plant species at different alcoholic contents

Neste trabalho foi realizada a caracterização fitoquímica e avaliada a atividade antibacteriana in vitro dos extratos de Ageratum conyzoides L. (mentrasto), Gossypium hirsutum (algodão), Phyllanthus tenellus (quebra pedra), e Polygonum hydropiperoides (erva de bicho) frente à Staphylococcus aureus e Escherichia coli. Para a avaliação da atividade antibacteriana foi utilizado o método de difusão em ágar. Os testes foram realizados com o extrato nas graduações alcoólicas de 0 a 100% (v/v), na proporção de 20% (m/v - massa/extrator). Os testes fitoquímicos constataram a presença de açucares redutores, compostos fenólicos, flavonoides, taninos, triterpenos, e esteróides nas quatro espécies. O crescimento das culturas de S. aureus foi inibido por todos os extratos, com exceção do extrato de Mentrasto. A maior atividade de inibição foi observada pelo extrato de quebra pedra. Entretanto, nenhum dos extratos foi capaz de inibir o crescimento das cepas de E. coli. Os resultados são promissores, visto que três das quatro plantas selecionadas demonstraram possuir substâncias antibacterianas, o que motiva estudos subsequentes para o isolamento e identificação dos princípios ativos responsáveis por essa atividade, com potencial de uso na indústria farmacêutica.

In this study, phytochemical characterization was conducted and the in vitro antibacterial activity of extracts of Ageratum conyzoides L. (whiteweed), Gossypium hirsutum (cotton), Phyllanthus tenellus (shatterstone) and Polygonum hydropiperoides (swamp smartweed) was evaluated against Staphylococcus aureus and Escherichia coli. To assess the antibacterial activity, the agar diffusion method was used. Tests were performed with the extract at alcoholic contents from 0 to 100% (v/v), at 20% proportion (m/v - mass/extractor). Phytochemical tests indicated the presence of reducing sugars, phenolic compounds, flavonoids, tannins, triterpenes and steroids in all four species. The growth of S. aureus cultures was inhibited by all extracts, except for whiteweed extract. The highest inhibitory activity was observed for shatterstone. However, none of the extracts was capable of inhibiting the growth of E. coli strains. Results are promising since three of the four selected plants showed to have antibacterial substances, which stimulates further studies for the isolation and the identification of active principles responsible for this activity, with potential to be used in the pharmaceutical industry.

Estudo da divergência genética por características morfológicas entre acessos de mentrasto (Ageratum conyzoides L. ) coletados no estado do Tocantins em diferentes épocas / Genetic divergence study by morphologic traits among mentrasto (Ageratum conyzoides L. ) accessions collected in the state of Tocantins in different period

Este trabalho objetivou avaliar a divergência genética entre nove acessos de mentrasto (Ageratum conyzoides) por métodos multivariados utilizando caracteres morfológicos, em quatro épocas de colheita. Os nove acessos de mentrasto foram obtidos de plantas que ocorrem naturalmente nas cinco regiões climáticas do Estado do Tocantins. Em cada época de colheita foram avaliadas as características como biomassa fresca da parte aérea, biomassa seca, área foliar, número de folhas, floração e altura. Pela análise de agrupamento (método de Tocher) foram formados dois grupos na primeira e quarta épocas de colheita, três grupos na segunda época e quatro grupos na terceira época de colheita. Observou-se variação na constituição dos grupos pelos acessos nas épocas de colheita. A divergência genética entre acessos de mentrasto, avaliada por caracteres morfológicos, foi influenciada pelo estádio de desenvolvimento da espécie. A existência de variabilidade entre os acessos coletados em diferentes localidades fornece subsídio para a coleta sistematizada de germoplasma em A. conyzoides no Estado do Tocantins.

This study aimed to analyze the genetic divergence among nine mentrasto (Ageratum conyzoides) accessions by multivariate methods using morphologic traits for four harvesting periods. The nine accessions of mentrasto were obtained from plants that occur naturally in five climatic regions of the state of Tocantins. At each harvesting period, the following traits were evaluated: fresh biomass of the aerial part, dry biomass, leaf area, number of leaves, flowering and height. The grouping analysis (Tocher's method) identified two groups, in the first and fourth harvest periods, three groups in the second harvest period and four groups in the third harvest period. Variation was observed for the group constitutions among the different harvesting periods. The genetic divergence among mentrasto accessions, evaluated by morphologic traits, was influenced by developmental stage of specie. The existence of genetic variability among accessions from different regions supports the systematic collection of A. conyzoides germplasm in the state of Tocantins.

Análise de crescimento e anatomia foliar da planta medicinal Ageratum conyzoides L. (Asteraceae) cultivada em diferentes substratos / Growth analysis and leaf anatomy of the medicinal plant Ageratum conyzoides L. (Asteraceae) grown on different substrates

Ageratum conyzoides L. (Asteraceae) é uma espécie herbácea que ocorre em áreas de cerrado e, por se tratar de planta medicinal, é cultivada em escala familiar. O objetivo deste trabalho foi estudar possíveis alterações no desenvolvimento das plantas quando cultivadas em solos com texturas diferentes (solo de cerrado, franco arenoso ou solo de terra roxa, muito argiloso). Foram analisados aos 40, 70 e 90 dias, o comprimento do caule e da raiz, massa seca da parte aérea (caule e folhas) e das raízes, número de folhas e área foliar; além de parâmetros anatômicos foliares, como a densidade de tricomas. Os resultados mostraram que os comprimentos do caule e da raiz aumentaram no decorrer do experimento, independentemente do substrato (com exceção do comprimento da raiz de plantas cultivadas em solo de terra roxa). Porém, o comprimento do caule foi sempre maior nas plantas cultivadas em solo de cerrado, enquanto o comprimento da raiz foi significativamente maior somente aos 90 dias de cultivo neste solo. As biomassas secas da raiz e do caule também foram maiores nas plantas cultivadas em solo de cerrado por 70 e 90 dias, respectivamente. A massa seca foliar foi maior nas plantas cultivadas em solo de cerrado a partir dos 70 dias de experimento. Esse aumento foi devido ao maior número de folhas produzidas e a maior área foliar dessas plantas. No geral, a anatomia foliar não diferiu, porém o número de tricomas glandulares foi maior nas plantas cultivadas em solo de cerrado. Os resultados indicaram que esta espécie tem melhor desenvolvimento quando cultivada em solo mais arenoso.

Ageratum conyzoides L. (Asteraceae) is a herbaceous species found in cerrado areas and grown in family scale since it is a medicinal plant. The aim of this work was to study possible alterations in the plant development when grown in soils presenting different textures (a sandy-loam cerrado soil, or a very clayish red earth soil). At 40, 70 and 90 days, stem and root length, shoot (stem and leaves) and root dry matter, number of leaves and leaf area were evaluated, in addition to leaf anatomical parameters, such as trichome density. Stem and root length increased over the experiment under any substrate (except root length of plants grown on red earth soil). However, stem length was always higher in plants grown on cerrado soil, whereas root length was significantly higher only at 90 days of cultivation on this same soil. Root and stem dry biomass were also higher in plants grown on cerrado soil at 70 and 90 days, respectively. Leaf dry matter was higher in plants grown on cerrado soil from 70 days of experiment. This increase was due to the larger number of produced leaves and the higher leaf area of those plants. In general, leaf anatomy does not differ; however, the number of glandular trichomes was larger in plants grown on cerrado soil. Such results indicated that this species had a better development when grown on sandier soils.

The Stimulatory Effect of Intragastric Administration of Crude Aqueous Extract of Ageratum Conyzoides on Gastric Acid Secretion in Rats

The effect of an aqueous leaf of Ageratum conyzoides on gastric acid secretion in rats was investigated in 18 albino rats of Wistar strain. The rats were divided into 2 groups of 9 each. Gastric acid output was determined by continuous perfusion in urethane anaesthetized rats. Control gastric acid output was obtained usign 0.9

Antitumour activity of some plants from Meghalaya and Mizoram against murine ascites Dalton's lymphoma.

Total five plants, three from Mizoram (Dillenia pentagyna, Ageratum conyzoides, Blumea lanceolaria) and two from Meghalaya (Potentilla fulgens, Taxus baccata) were studied for their antitumour activity against murine ascites Dalton's lymphoma (DL) in vivo. Only three plants showed the different magnitude of antitumour activity. Out of these three plants, the antitumour activity was maximally observed with the methanol extract of the stem bark of D. pentagyna as compared to the aqueous extract of the roots of A. conyzoides and aqueous extract of the root of P. fulgens. An increase in glutathione levels in Dalton's lymphoma cells was observed during tumour growth. Changes in glutathione and protein levels were also investigated in the liver and Dalton's lymphoma cells of tumour-bearing mice following the treatment with the extract of D. pentagyna which showed the highest antitumour activity as compared to the other two plant extracts. Glutathione in the liver and DL cells of treated tumour-bearing mice was found to be decreased. The protein concentration in liver and DL cells decreased mainly at 96 hr of treatment. It may be concluded that the natural product of D. pentagyna promises to be more active against Dalton's lymphoma than others and the decrease in glutathione level may be one of the important steps in resulting this antitumour effect.

Chemical Composition and Biological Activities of Ageratum conyzoides L

The chemical constituents of Ngu sac product were identified, they are total nitrogen 1.2%, Ca 0.5%, Mg 4.6%, and ash 27.3%. Ngu sac product contains a lot of inorganic substances. And Ngu sac product has biological activities against some bacteria such as B.subtilis, P.aeruginosa, some fungus such as Asp.niger and F.oxysporum

Pharmacological screening of Ageratum conyzoides L. (mentrasto)

The pharmacological activities of a water extract (WE) of Ageratum conyzoides L, a plant populary known for its analgesic and anti-inflamatory properties, were studied in vivo and in vitro preparations. Oral administration (p.o.) of the water extract (WE, 0.1 to 5 g/Kg) to rats and mice induced quietness and reduced the spontaneous motility. the sleeping time induced by sodium pentobarbital (50 mg/Kg, i.p.) in mice was not altered by previous treatment with We (2 g/Kg, p.o.). The same treatment did not influence the paw edema induced by carrageenan or dextran, nor did it reduce the chronic paw edema induced by complete Freund's adjuvant or formaldehyde in rats. The tail flick response in immersion test and writhings induced by 0.8%acetic acid in mice were not altered by WE either. In isolated guinea-pig ilea WE (0.4 to 4 mg/ml) did not alter the EC50 values of histamine or acetylcholine, but reduced the maximal response to the agonists by 20 to 50%. We (0.01 to 10 mg/ml) produced tonic contractions of the ileal smooth muscle proportional to the doses, reaching a maximum of 75% relatively to the maximum obtained with histamine. Those contractions were blocked by diphenhydramine (10 nM) and reduced by 32% in presence of atropine (10 nM). The results indicated that oral treatment of rodents with A. conyzoides L neither reduced the inflammatory edema nor did it decrease the reaction to pain stimuli. In vitro the extract presented an unexpected histamine-like activity characteristic of a partial agonist. The results did not confirm the popular medicinal indications of the plant.